C/S Pork Flank (~3kg)

Cold Smoked, Premium Quality.
Pork flank without bone, dry-salted, smoked alder smoke.
(Šoninė be kaulo, sausai sūdyta, rūkytas alksnio dūmu.
Storing conditions: 0 +15 °C.

 

SKU: BO5 Categories:Cold Smoked Meat, Meat & Poultry Tag:

Additional information

Measurement

KG, Unit

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